Olfaction and taste; proceedings of the first international symposium held at the Wenner-Gren Center, Stockholm, September 1962.

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Bibliographic Details
Main Author: Zotterman, Yngve (ed.)
Corporate Author: Wenner-Grenska samfundet
Format: Book
Language:English
Published: Oxford, New York, Symposium Publications Division, Pergamon Press, 1963.
Series:Wenner-Gren Center international symposium series ; v. 1
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Description
Item Description:Symposium arranged by the Wenner-Gren Center Foundation.
Physical Description:ix, 396 p. illus., port. 24 cm.
Bibliography:Includes bibliographies.