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| LEADER |
01271nam a2200289 a 4500 |
| 001 |
c000005460 |
| 003 |
CARM |
| 005 |
00000000000000.0 |
| 008 |
s1984 sz a b i00000 eng |
| 019 |
1 |
|
|a 3776572
|5 LACONCORD2021
|
| 020 |
|
|
|a 9221038181 (pbk.) :
|c 27.50F
|
| 035 |
|
|
|a (OCoLC)11490232
|5 LACONCORD2021
|
| 043 |
|
|
|a fw-----
|
| 050 |
0 |
0 |
|a TX725.W47
|b I47 1984
|
| 245 |
0 |
0 |
|a Improved village technology for women's activities :
|b a manual for West Africa /
|c prepared under the auspices of the International Labour Office and the Government of Norway joint Africa Regional Project on Technological Change, Basic Needs and the Condition of Rural Women.
|
| 260 |
|
|
|a Geneva :
|b International Labour Office,
|c 1984.
|
| 300 |
|
|
|a vi, 292 p. :
|b ill. ;
|c 30 cm.
|
| 440 |
|
0 |
|a WEP study
|
| 504 |
|
|
|a Bibliography: p. 277-282.
|
| 650 |
|
0 |
|a Cooking, West African.
|
| 650 |
|
0 |
|a Food processing machinery.
|
| 650 |
|
0 |
|a Food habits
|z Africa, West.
|
| 650 |
|
0 |
|a Canning and preserving.
|
| 710 |
2 |
0 |
|a International Labour Office.
|
| 852 |
8 |
|
|b CARM
|h A2:AN09D0
|i D05172
|p 0201730
|f BK
|
| 999 |
f |
f |
|i e81420f4-2fd5-53b2-8b8a-0e46b9cbb4af
|s 788be256-9088-5586-b832-62f46f8eb4ff
|
| 952 |
f |
f |
|p Can circulate
|a CAVAL
|b CAVAL
|c CAVAL
|d CARM 1 Store
|e D05172
|f A2:AN09D0
|h Other scheme
|i book
|m 0201730
|