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| LEADER |
01132nam a2200265 a 4500 |
| 001 |
c000006841 |
| 003 |
CARM |
| 005 |
19870121000000.0 |
| 008 |
851029s1961 ilu 000 0 eng d |
| 019 |
1 |
|
|a 4044630
|z 27694602
|z 21705867
|5 LACONCORD2021
|
| 035 |
|
|
|a (OCoLC)14613758
|5 LACONCORD2021
|
| 040 |
|
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|a VLU
|b eng
|c VLU
|d NSL:R
|
| 100 |
1 |
|
|a Kare, Morley R.
|q (Morley Richard),
|d 1922-
|
| 245 |
1 |
0 |
|a Physiological and behavioral aspects of taste /
|c edited by Morley R. Kare and Bruce P. Halpern ; Contributors: Robert B. MacLeod and others.
|
| 260 |
|
|
|a Chicago, :
|b University of Chicago Press,
|c [1961].
|
| 300 |
|
|
|a xvi, 149 p. :
|b illus., diagrs. 25 cm.
|
| 500 |
|
|
|a "Based upon a transcript of a conference held at Cornell University in June, 1960.".
|
| 500 |
|
|
|a Bibliography: p. 135-146.
|
| 650 |
|
0 |
|a Taste.
|
| 700 |
1 |
|
|a Halpern, Bruce J.
|
| 852 |
8 |
|
|b CARM
|h A2:AD26G0
|i C00032
|p 0002805
|f BK
|
| 082 |
0 |
|
|a 152.16708
|
| 082 |
0 |
|
|a 612.87
|
| 999 |
f |
f |
|i e22545f0-aa53-56fd-aac8-87998a7d414d
|s 8cb1af29-9d35-5a53-a35d-f487fa5b110a
|
| 952 |
f |
f |
|p Can circulate
|a CAVAL
|b CAVAL
|c CAVAL
|d CARM 1 Store
|e C00032
|f A2:AD26G0
|h Other scheme
|i book
|m 0002805
|