Baking in America.
Enregistré dans:
| Auteur principal: | |
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| Autres auteurs: | |
| Format: | Livre |
| Langue: | English |
| Publié: |
Evanston, Ill.,
Northwestern University Press,
1956.
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| Collection: | Northwestern University studies in business history
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| Sujets: |
Table des matières:
- v. 1. Economic development, by W. G. Panschar
- v. 2. Market organization and competition, by C. C. Slater.