West African food in the Middle Ages : according to Arabic sources /

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Bibliographic Details
Main Author: Lewicki, Tadeusz
Other Authors: Johnson, Marion, 1914-
Format: Book
Language:English
Published: London ; New York : Cambridge University Press, 1974.
Subjects:
Description
Item Description:Translation from the Polish by Marianne Abrahamowicz.
Includes indexes.
Physical Description:xv, 262 p. : map ; 24 cm.
Bibliography:Bibliography: p. [227]-241.
ISBN:0521086736 :