Advances in biotechnology /

Saved in:

Bibliographic Details
Corporate Author:	International Fermentation Symposium London, Ont.
Other Authors:	Moo-Young, Murray
Format:	Conference Proceeding Book
Language:	English
Published:	Toronto : Pergamon Press Canada, c1981.
Subjects:	Fermentation > Congresses. Industrial microbiology > Congresses. Biochemical engineering > Congresses.

Table of Contents:

v. 1. Scientific and engineering principles / edited by Murray Moo-Young, Campbell W. Robinson and Claude Vezina
v. 2. Fuels, chemicals, foods and waste treatment / edited by Murray Moo-Young and Campbell W. Robinson
v. 3. Fermentation products / edited by Claude Vezina, Kartar Singh.

Similar Items