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| LEADER |
01483nam a2200385 a 4500 |
| 001 |
c000047253 |
| 003 |
CARM |
| 005 |
00000000000000.0 |
| 008 |
s1982 azu b 00100 eng |
| 019 |
1 |
|
|a 2259776
|z 26544955
|5 LACONCORD2021
|
| 020 |
|
|
|a 0912700785 (pbk.)
|
| 035 |
|
|
|a (OCoLC)9075120
|5 LACONCORD2021
|
| 050 |
0 |
0 |
|a Z5776.F7
|b F58 1982
|a TX353
|
| 060 |
|
|
|a QU 145 N271ca
|
| 245 |
0 |
0 |
|a Food and nutrition bibliography :
|b compiled from data provided by the National Agricultural Library, U.S. Department of Agriculture.
|
| 250 |
|
|
|a 10th ed.
|
| 260 |
|
|
|a Phoenix, Ariz. :
|b Oryx Press,
|c c1982.
|
| 300 |
|
|
|a 471 p. ;
|c 28 cm.
|
| 500 |
|
|
|a Includes indexes.
|
| 650 |
|
0 |
|a Food
|x Bibliography.
|
| 650 |
|
0 |
|a Nutrition
|x Bibliography.
|
| 650 |
|
0 |
|a Food service management
|x Bibliography.
|
| 650 |
|
2 |
|a Audio-visual aids
|x Abstracts.
|
| 650 |
|
2 |
|a Catalogs, Library
|z Maryland
|x Periodicals.
|
| 650 |
|
2 |
|a Catalogs, Library
|z United States
|x Periodicals.
|
| 650 |
|
2 |
|a Food
|x Abstracts.
|
| 650 |
|
2 |
|a Food services
|x Abstracts.
|
| 650 |
|
2 |
|a Nutrition
|x Abstracts.
|
| 650 |
|
2 |
|a Reference books, Medical.
|
| 650 |
|
2 |
|a Teaching materials
|x Abstracts.
|
| 710 |
2 |
0 |
|a National Agricultural Library (U.S.)
|
| 852 |
8 |
|
|b CARM
|h A3:AB09D2
|i D00684
|p 0042114
|f BK
|
| 082 |
0 |
4 |
|a 016.641
|2 19
|
| 999 |
f |
f |
|i 2f427e0b-822d-577d-a03c-05a4cc237047
|s 85c447ca-f40a-5282-8cc5-d134d8a56e93
|
| 952 |
f |
f |
|p Can circulate
|a CAVAL
|b CAVAL
|c CAVAL
|d CARM 1 Store
|e D00684
|f A3:AB09D2
|h Other scheme
|i book
|m 0042114
|