Dairy engineering /

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Bibliographic Details
Main Author: Farrall, Arthur William, 1899-
Format: Book
Language:English
Published: New York : J. Wiley, c1942.
Subjects:
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003 CARM
005 00000000000000.0
008 s1942 nyua b 00110 eng d
019 1 |a 8732022  |z 28036033  |z 14029045  |5 LACONCORD2021 
035 |a (OCoLC)1457273  |5 LACONCORD2021 
100 1 |a Farrall, Arthur William,  |d 1899- 
245 1 0 |a Dairy engineering /  |c by Arthur W. Farrall. 
260 |a New York :  |b J. Wiley,  |c c1942. 
300 |a xv, 405 p. :  |b ill. ;  |c 24 cm. 
504 |a Includes bibliographical references. 
650 0 |a Dairy plants. 
650 0 |a Food industry and trade. 
650 0 |a Dairy engineering. 
852 8 |b CARM  |h A2:AE26C0  |i B00581  |p 0032213  |f BK 
082 0 4 |a 637  |2 20 
999 f f |i d3f97178-9f34-5f73-a43c-b99b505e862a  |s e06d1c50-9c08-55e4-a4f8-a912ff4a1fc3 
952 f f |p Can circulate  |a CAVAL  |b CAVAL  |c CAVAL  |d CARM 1 Store  |e B00581  |f A2:AE26C0  |h Other scheme  |i book  |m 0032213