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| LEADER |
00927nam a2200265 a 4500 |
| 001 |
c000135733 |
| 003 |
CARM |
| 005 |
19900403000000.0 |
| 008 |
710629s1970 enkaf 001 0 eng |
| 015 |
|
|
|a B71-04116
|
| 019 |
1 |
|
|a 92657
|z 22604155
|z 23883741
|z 22458385
|5 LACONCORD2021
|
| 020 |
|
|
|a 0719521491
|
| 035 |
|
|
|a (OCoLC)147739
|5 LACONCORD2021
|
| 040 |
|
|
|a LC
|b eng
|c LC
|d NU
|
| 050 |
0 |
0 |
|a TP370
|b .P9 1970
|
| 082 |
0 |
4 |
|a 664
|
| 100 |
1 |
|
|a Pyke, Magnus.
|
| 245 |
1 |
0 |
|a Food science and technology;
|c with a foreword by John Hawthorn.
|
| 250 |
|
|
|a 3rd ed.
|
| 260 |
|
|
|a London,
|b J. Murray,
|c 1970.
|
| 300 |
|
|
|a xx, 228 p., 48 plates.
|b illus.
|c 23 cm.
|
| 650 |
|
0 |
|a Food industry and trade.
|
| 852 |
8 |
|
|b CARM
|h A2:AE21C0
|i C00292
|p 0015160
|f BK
|
| 999 |
f |
f |
|i 41650942-9785-5cbe-aa05-8f7c4f54244a
|s f0b054be-ba28-5047-bbda-b74dad315866
|
| 952 |
f |
f |
|p Can circulate
|a CAVAL
|b CAVAL
|c CAVAL
|d CARM 1 Store
|e C00292
|f A2:AE21C0
|h Other scheme
|i book
|m 0015160
|