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| LEADER |
01138nam a2200289 4500 |
| 001 |
c000140778 |
| 003 |
CARM |
| 005 |
00000000000000.0 |
| 008 |
730312s1973 iaua bs 00110 eng |
| 019 |
1 |
|
|a 570504
|z 12437801
|z 23888002
|5 LACONCORD2021
|
| 020 |
|
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|a 0813818001
|
| 035 |
|
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|a (OCoLC)595274
|5 LACONCORD2021
|
| 050 |
0 |
0 |
|a HD9000.6
|b .B57
|
| 100 |
1 |
|
|a Blakeslee, Leroy L.,
|d 1935-
|
| 245 |
1 |
0 |
|a World food production, demand, and trade
|c [by] Leroy L. Blakeslee, Earl O. Heady [and] Charles F. Framingham.
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| 250 |
|
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|a [1st ed.]
|
| 260 |
|
|
|a Ames,
|b Iowa State University Press,
|c 1973.
|
| 300 |
|
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|a viii, 417 p.
|b illus.
|c 23 cm.
|
| 504 |
|
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|a Includes bibliographical references.
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| 650 |
|
0 |
|a Food supply.
|
| 650 |
|
0 |
|a Agriculture
|x Statistics.
|
| 700 |
1 |
|
|a Heady, Earl O.
|q (Earl Orel),
|d 1916-
|e joint author.
|
| 700 |
1 |
|
|a Framingham, Charles F.
|e joint author.
|
| 852 |
8 |
|
|b CARM
|h A2:AF10G0
|i B01728
|p 0076831
|f BK
|
| 082 |
0 |
4 |
|a 338.1/9
|2 19
|
| 999 |
f |
f |
|i 598ba80b-9fca-516d-8271-947293b78dab
|s 719c12c8-6bc4-5ce8-9572-810818d96f06
|
| 952 |
f |
f |
|p Can circulate
|a CAVAL
|b CAVAL
|c CAVAL
|d CARM 1 Store
|e B01728
|f A2:AF10G0
|h Other scheme
|i book
|m 0076831
|