APA (7e ed.) Bronvermelding

National Research Council (U.S.). Food Protection Committee. (1966). Toxicants occurring naturally in foods. National Academy of Sciences, National Research Council.

Chicago (17e ed.) Bronvermelding

National Research Council (U.S.). Food Protection Committee. Toxicants Occurring Naturally in Foods. Washington: National Academy of Sciences, National Research Council, 1966.

MLA (8e ed.) Bronvermelding

National Research Council (U.S.). Food Protection Committee. Toxicants Occurring Naturally in Foods. National Academy of Sciences, National Research Council, 1966.