The sausage book : being a compendium of sausage recipes, ways of making and eating sausage, accompanying dishes, and strong waters to be served ...
Gorde:
| Egile nagusia: | |
|---|---|
| Formatua: | Liburua |
| Hizkuntza: | English |
| Argitaratua: |
New York :
Weathervane Books,
1969.
|
| Gaiak: |
CARM 1 Store
| Sailkapena: |
A2:AJ14B0 B05198 |
|---|---|
| Alea 1 | Eskuragarri Erreserbatu |