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| LEADER |
01162nam a2200325 a 4500 |
| 001 |
c000166685 |
| 003 |
CARM |
| 005 |
20030702152233.0 |
| 008 |
730502s1972 enkac b 000 0 eng |
| 010 |
|
|
|a 73159154 //r75
|
| 015 |
|
|
|a B73-05160
|
| 019 |
1 |
|
|a 545223
|z 42339779
|5 LACONCORD2021
|
| 020 |
|
|
|a 0854353607
|
| 035 |
|
|
|a (OCoLC)633272
|5 LACONCORD2021
|
| 040 |
|
|
|a LC
|b eng
|c LC
|d XNTU
|
| 050 |
0 |
0 |
|a TX355
|b .C72 1972b
|
| 082 |
0 |
0 |
|a 641.1
|
| 082 |
0 |
4 |
|a 641.1
|
| 100 |
1 |
|
|a Crawford, Michael,
|d 1930-
|
| 245 |
1 |
0 |
|a What we eat today /
|c [by] Michael & Sheilagh Crawford; with a foreword by Sir Frank Fraser Darling ; introduction by M. A. Crawford.
|
| 260 |
|
|
|a London :
|b Spearman,
|c 1972.
|
| 300 |
|
|
|a 168, [20] p. :
|b ill., ports. ;
|c 23 cm.
|
| 504 |
|
|
|a Bibliography: p. 163-168.
|
| 650 |
|
0 |
|a Food.
|
| 650 |
|
0 |
|a Nutrition.
|
| 650 |
|
0 |
|a Deficiency diseases.
|
| 700 |
1 |
|
|a Crawford, Sheilagh,
|e joint author.
|
| 852 |
8 |
|
|b CARM
|h A2:AJ12B0
|i B05214
|p 0230437
|f BK
|
| 999 |
f |
f |
|i d0053040-882f-58da-878c-675c141d4d0e
|s d4c06a59-129f-57e5-906a-79d1135bb1e9
|
| 952 |
f |
f |
|p Can circulate
|a CAVAL
|b CAVAL
|c CAVAL
|d CARM 1 Store
|e B05214
|f A2:AJ12B0
|h Other scheme
|i book
|m 0230437
|