APA (7th ed.) Citation

Coyle, L. P. (1982). The world encyclopedia of food. Facts on File.

Chicago Style (17th ed.) Citation

Coyle, L. Patrick. The World Encyclopedia of Food. New York, N.Y.: Facts on File, 1982.

MLA (8th ed.) Citation

Coyle, L. Patrick. The World Encyclopedia of Food. Facts on File, 1982.

Warning: These citations may not always be 100% accurate.