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| LEADER |
01416nam a2200349 a 4500 |
| 001 |
c000175249 |
| 003 |
CARM |
| 005 |
20030521212407.0 |
| 008 |
710216s1970 ctua b 101 0 eng |
| 010 |
|
|
|a 70115500 //r89
|
| 019 |
1 |
|
|a 23870786
|z 49621
|z 57993799
|5 LACONCORD2021
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| 020 |
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|
|a 087055073X
|
| 035 |
|
|
|a (OCoLC)120118
|5 LACONCORD2021
|
| 040 |
|
|
|a LC
|b eng
|c LC
|d LC
|
| 050 |
|
0 |
|a QP535.S1
|b S94
|
| 050 |
0 |
0 |
|a QP535.S1
|b S94
|
| 082 |
0 |
0 |
|a 574.1/3
|
| 082 |
0 |
4 |
|a 574.1 3
|
| 245 |
0 |
0 |
|a Symposium: sulfur in nutrition, Oregon State University, 1969.
|c Editor: O. H. Muth. Associate editor: J. E. Oldfield.
|
| 260 |
|
|
|a Westport, Conn.,
|b Avi Pub. Co.,
|c 1970.
|
| 300 |
|
|
|a x, 251 p.
|b illus.
|c 24 cm.
|
| 500 |
|
|
|a "Co-sponsored by the Sulphur Institute of Washington, D.C. and the Nutrition Research Institute of Oregon State University."
|
| 504 |
|
|
|a Includes bibliographies.
|
| 650 |
|
0 |
|a Sulphur in nutrition
|x Congresses.
|
| 700 |
1 |
|
|a Oldfield, J. E.,
|d 1921-,
|e ed.
|
| 700 |
1 |
|
|a Muth, O. H.
|q (Otto Herbert),
|d 1906-,
|e ed.
|
| 710 |
2 |
|
|a Sulphur Institute.
|
| 710 |
2 |
|
|a Oregon State University.
|b Nutrition Research Institute.
|
| 740 |
0 |
|
|a Sulfur in nutrition.
|
| 852 |
8 |
|
|b CARM
|h A2:AN14F0
|i C06198
|p 0239352
|f BK
|
| 999 |
f |
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|i 5a9132f6-c44b-562d-ba5e-fe9ef7e88aa6
|s 5ecb454f-7e31-52d5-838e-6d797a1a49b7
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| 952 |
f |
f |
|p Can circulate
|a CAVAL
|b CAVAL
|c CAVAL
|d CARM 1 Store
|e C06198
|f A2:AN14F0
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|i book
|m 0239352
|