|
|
|
|
| LEADER |
01024nam a2200265 a 4500 |
| 001 |
c000177932 |
| 003 |
CARM |
| 005 |
19850712000000.0 |
| 008 |
700225s1969 nyua b 001 0 eng |
| 019 |
1 |
|
|a 95388
|z 23884417
|5 LACONCORD2021
|
| 035 |
|
|
|a (OCoLC)58193
|5 LACONCORD2021
|
| 040 |
|
|
|a LC
|b eng
|c LC
|d NU
|
| 050 |
0 |
0 |
|a SF494
|b .S23
|
| 082 |
0 |
4 |
|a 636.5/08/5
|
| 100 |
1 |
|
|a Scott, Milton L.,
|d 1915-
|
| 245 |
1 |
0 |
|a Nutrition of the chicken,
|c by Milton L. Scott, Malden C. Nesheim and Robert J. Young.
|
| 260 |
|
|
|a Ithaca, N.Y.,
|b M. L. Scott,
|c 1969.
|
| 300 |
|
|
|a 511 p.
|b illus.
|c 24 cm.
|
| 504 |
|
|
|a Includes bibliographies.
|
| 650 |
|
0 |
|a Chickens
|x Feeding and feeds.
|
| 700 |
1 |
|
|a Nesheim, Malden C,
|e joint author.
|
| 700 |
1 |
|
|a Young, Robert J.
|q (Robert John),
|d 1923-,
|e joint author.
|
| 852 |
8 |
|
|b CARM
|h A2:AK17B0
|i B05324
|p 0241743
|f BK
|
| 999 |
f |
f |
|i 44685324-3338-5c53-91cf-0b21480ac6e2
|s cbb9f451-433c-510a-af4b-a2f50784bff1
|
| 952 |
f |
f |
|p Can circulate
|a CAVAL
|b CAVAL
|c CAVAL
|d CARM 1 Store
|e B05324
|f A2:AK17B0
|h Other scheme
|i book
|m 0241743
|