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| LEADER |
01096nam a2200313 a 4500 |
| 001 |
c000177965 |
| 003 |
CARM |
| 005 |
20000816205117.0 |
| 008 |
750129s1975 nyua b 001 0 eng |
| 010 |
|
|
|a 75001488 //r852
|
| 019 |
1 |
|
|a 379972
|z 23864371
|z 378956
|5 LACONCORD2021
|
| 020 |
|
|
|a 0471689777
|
| 035 |
|
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|a (OCoLC)1195841
|5 LACONCORD2021
|
| 040 |
|
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|a LC
|b eng
|c LC
|d XNTU
|
| 050 |
0 |
0 |
|a QP141
|b .P53 1975
|
| 060 |
|
0 |
|a QU145 P636n
|
| 082 |
0 |
4 |
|a 613/.2
|2 19
|
| 100 |
1 |
|
|a Pike, Ruth L.
|
| 245 |
1 |
0 |
|a Nutrition, an integrated approach /
|c Ruth L. Pike, Myrtle L. Brown.
|
| 250 |
|
|
|a 2d ed.
|
| 260 |
|
|
|a New York :
|b Wiley,
|c [1975]
|
| 300 |
|
|
|a viii, 1082 p. :
|b ill. ;
|c 23 cm.
|
| 500 |
|
|
|a Includes index.
|
| 504 |
|
|
|a Bibliography: p. 957-1056.
|
| 650 |
|
0 |
|a Nutrition.
|
| 700 |
1 |
|
|a Brown, Myrtle L.
|q (Myrtle Laurestine),
|d 1926-,
|e joint author.
|
| 852 |
8 |
|
|b CARM
|h A2:AK08B0
|i B05403
|p 0240933
|f BK
|
| 999 |
f |
f |
|i 1b438adf-0dc2-5db0-ac56-8652a9e8f44a
|s de7b4fc7-8b93-551a-b21e-1273b8fa72d3
|
| 952 |
f |
f |
|p Can circulate
|a CAVAL
|b CAVAL
|c CAVAL
|d CARM 1 Store
|e B05403
|f A2:AK08B0
|h Other scheme
|i book
|m 0240933
|