Keep it cool : cooking for the freezer /
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| Main Author: | |
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| Format: | Book |
| Language: | English |
| Published: |
Sydney :
Reed,
1972.
|
| Edition: | [rev. ed.]. |
| Series: | Reedway cookbook series
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| Subjects: |
| Item Description: | Food. Deep freezing. Amateurs' manuals (ANB/PRECIS SIN 0024783) Deep frozen food. Recipes (ANB/PRECIS SIN 0040118) Index. |
|---|---|
| Physical Description: | 139 p. : ill. ; 22 cm. |
| ISBN: | 0589071319 : |