Principles of meat science /
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| Other Authors: | |
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| Format: | Book |
| Language: | English |
| Published: |
San Francisco :
Freeman,
[1975]
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| Series: | A Series of books in food and nutrition.
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| Subjects: |
| Physical Description: | 417 p. : ill. ; 25 cm. |
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| Bibliography: | Includes bibliographies and index. |
| ISBN: | 0716707438 |