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| LEADER |
00843cam a2200241 a 4500 |
| 001 |
c000180876 |
| 003 |
CARM |
| 005 |
20050131143138.0 |
| 008 |
691024s1969 nyua 001 0 eng |
| 019 |
1 |
|
|a 731615
|5 LACONCORD2021
|
| 035 |
|
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|a (OCoLC)29464
|5 LACONCORD2021
|
| 040 |
|
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|a LC
|b eng
|c LC
|
| 041 |
1 |
|
|a engita
|
| 050 |
0 |
0 |
|a TX723
|b .B5413 1969
|
| 082 |
0 |
4 |
|a 641.5945
|
| 100 |
1 |
|
|a Boni, Ada.
|
| 245 |
1 |
0 |
|a Italian regional cooking /
|c Translated by Maria Langdale and Ursula Whyte.
|
| 260 |
|
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|a New York ;
|b Dutton,
|c 1969.
|
| 300 |
|
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|a 292 p. ;
|b col. illus. : ;
|c 31 cm.
|
| 650 |
|
0 |
|a Cooking, Italian.
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| 852 |
8 |
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|b CARM
|h A1:AR34D0
|i E01651
|p 0247945
|f BK
|
| 999 |
f |
f |
|i 3f27dbe0-a763-5084-9536-6efde3b09251
|s 1d16d81c-574d-5f95-a39a-4838b43ea79c
|
| 952 |
f |
f |
|p Can circulate
|a CAVAL
|b CAVAL
|c CAVAL
|d CARM 1 Store
|e E01651
|f A1:AR34D0
|h Other scheme
|i book
|m 0247945
|