Competition among grains /
Saved in:
| Main Author: | |
|---|---|
| Corporate Author: | |
| Format: | Book |
| Language: | English |
| Published: |
Stanford, Calif. :
Food Research Institute, Stanford University,
c1940.
|
| Series: | Grain economies series (Stanford University. Food Research Institute) ;
no. 2. |
| Subjects: |
| Physical Description: | xiii, 606 p. |
|---|