Uniform system of accounts for restaurants /

Uniform system of accounts for restaurants /

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Bibliographic Details
Corporate Author: Horwath & Horwath, N.Y
Format: Book
Language:English
Published: Chic. : National Restaurant Assoc., 1958.
Edition:3rd ed.
Subjects:
Restaurants > Accounting.
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110 2 0 |a Horwath & Horwath, N.Y. 
245 1 0 |a Uniform system of accounts for restaurants /  |c adopted and recommended by the Cost Committee of the National Restaurant Association; prep. by Horwath & Horwath. 
250 |a 3rd ed. 
260 |a Chic. :  |b National Restaurant Assoc.,  |c 1958. 
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