|
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| LEADER |
01041nam a2200265 i 4500 |
| 001 |
c000212273 |
| 003 |
CARM |
| 005 |
20021125002900.0 |
| 008 |
920625s1966 us a 00010 eng d |
| 019 |
1 |
|
|a 9894656
|5 LACONCORD2021
|
| 035 |
|
|
|a (OCoLC)221377827
|5 LACONCORD2021
|
| 043 |
|
|
|a n-us---
|
| 082 |
0 |
4 |
|a 338.19/73
|
| 110 |
1 |
0 |
|a United States.
|b National Commission on Food Marketing.
|
| 245 |
1 |
0 |
|a Cost components of farm-retail price spreads for food.
|
| 260 |
|
|
|a Washington :
|b The Commission,
|c 1966.
|
| 300 |
|
|
|a v, 55 p. :
|b ill. ;
|c 23 cm.
|
| 490 |
1 |
|
|a Technical study ;
|v no.9
|
| 504 |
|
|
|a Includes bibliographical reference.
|
| 650 |
|
0 |
|a Food prices
|z United States.
|
| 650 |
|
0 |
|a Food
|x Costs.
|
| 830 |
|
0 |
|a Technical study (United States. National Commission on Food Marketing.) ;
|v no.9
|
| 852 |
8 |
|
|b CARM
|h A2:AD08H0
|i B05979
|p 0285311
|f BK
|
| 999 |
f |
f |
|i 7f77e29b-a7b2-594a-b09c-4dd6e3e3c346
|s 82b96ed3-abef-515a-a7d3-af5522bc069d
|
| 952 |
f |
f |
|p Can circulate
|a CAVAL
|b CAVAL
|c CAVAL
|d CARM 1 Store
|e B05979
|f A2:AD08H0
|h Other scheme
|i book
|m 0285311
|