Technical training for the hotel and catering industry : recommendations /
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Corporate Author: | |
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Format: | Book |
Language: | English |
Published: |
[Wembley, Middlesex :
Hotel and Catering Industry Training Board,
1973].
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Subjects: |
CARM 1 Store
Call Number: |
A2:AH31H0 F01312 |
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Copy 1 | Available Place a Hold |