Technical training for the hotel and catering industry : recommendations /

Technical training for the hotel and catering industry : recommendations /

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Detalles Bibliográficos
Autor Corporativo: Hotel and Catering Industry Training Board (Great Britain)
Formato: Libro
Lenguaje:English
Publicado: [Wembley, Middlesex : Hotel and Catering Industry Training Board, 1973].
Materias:
Hotel management > Vocational guidance.
Caterers and catering > Vocational guidance.
Employees > Training of.

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Número de Clasificación: A2:AH31H0 F01312
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