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| LEADER |
01253cam a2200313 a 4500 |
| 001 |
c000228719 |
| 003 |
CARM |
| 005 |
20070104160812.0 |
| 008 |
831123s1981 enk 000 0 eng d |
| 019 |
1 |
|
|a 2037601
|5 LACONCORD2021
|
| 020 |
|
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|a 0859541363
|
| 035 |
|
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|a (OCoLC)8738241
|5 LACONCORD2021
|
| 040 |
|
|
|a VU
|b eng
|c VU
|d AINT
|
| 041 |
0 |
|
|a eng
|b eng
|b fre
|b spa
|
| 082 |
1 |
4 |
|a 338.372/7
|2 19
|
| 100 |
1 |
|
|a Edwards, D.
|q (David),
|d 1948-
|
| 245 |
1 |
0 |
|a Economic aspects of small-scale fish canning /
|c D. Edwards, P. Street and I. Clucas.
|
| 260 |
|
|
|a London :
|b Tropical Products Institute,
|c 1981.
|
| 300 |
|
|
|a iv, 35 p. ;
|c 30 cm.
|
| 490 |
1 |
|
|a Report of the Tropical Products Institute,
|x 0144-9982 ;
|v G151
|
| 500 |
|
|
|a Text in English, summaries in English, French, Spanish.
|
| 650 |
|
0 |
|a Canned fishery products
|x Economic aspects.
|
| 700 |
1 |
|
|a Clucas, I.
|
| 700 |
1 |
|
|a Street, P. R.
|
| 710 |
2 |
|
|a Tropical Products Institute (Great Britain)
|
| 830 |
|
0 |
|a Report of the Tropical Products Institute ;
|v G151.
|
| 852 |
8 |
|
|b CARM
|h A2:AI19H0
|i F01353
|p 0340307
|f BK
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| 999 |
f |
f |
|i e4a5f16c-6060-52b3-a8dd-73166af49edd
|s 64e95520-3613-5a3c-a262-f92478f778a8
|
| 952 |
f |
f |
|p Can circulate
|a CAVAL
|b CAVAL
|c CAVAL
|d CARM 1 Store
|e F01353
|f A2:AI19H0
|h Other scheme
|i book
|m 0340307
|