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| LEADER |
01120nam a2200265 i 4500 |
| 001 |
c000234594 |
| 003 |
CARM |
| 005 |
00000000000000.0 |
| 008 |
840229s1977 mau 0 eng d |
| 019 |
1 |
|
|a 1244200
|5 LACONCORD2021
|
| 020 |
|
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|a 0875841171
|
| 035 |
|
|
|a (OCoLC)3873400
|5 LACONCORD2021
|
| 082 |
0 |
4 |
|a 338.1/9/73
|
| 245 |
0 |
4 |
|a The lessons of wage and price controls, the food sector /
|c edited by John T. Dunlop and Kenneth J. Fedor.
|
| 260 |
|
|
|a Boston :
|b Division of Research, Graduate School of Business Administration, Harvard University,
|c 1977.
|
| 300 |
|
|
|a xii, 344 p. :
|b graphs ;
|c 25 cm.
|
| 504 |
|
|
|a Includes bibliographical references and index.
|
| 650 |
|
0 |
|a Food prices
|z United States.
|
| 650 |
|
0 |
|a Agricultural prices
|z United States.
|
| 650 |
|
0 |
|a Wage-price policy
|z United States.
|
| 700 |
1 |
|
|a Dunlop, John Thomas,
|d 1914-
|
| 700 |
1 |
|
|a Fedor, Kenneth J.
|
| 852 |
8 |
|
|b CARM
|h A1:AP19E0
|i C09224
|p 0367216
|f BK
|
| 999 |
f |
f |
|i 67e587e5-9d38-54d7-a500-d397a1f15d43
|s 4f12a517-bb81-5b5b-a56e-37f63c520a89
|
| 952 |
f |
f |
|p Can circulate
|a CAVAL
|b CAVAL
|c CAVAL
|d CARM 1 Store
|e C09224
|f A1:AP19E0
|h Other scheme
|i book
|m 0367216
|