Food service equipment industry /
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| Main Author: | |
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| Format: | Book |
| Language: | English |
| Published: |
Chicago, :
Institutions/Volume Feeding Magazine; distributed by Cahners Books, Boston,
[1972].
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| Subjects: |
| Physical Description: | 255 p. : illus. ; 24 cm. |
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| ISBN: | 0843605375 |