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| LEADER |
00874cam a2200253 a 4500 |
| 001 |
c000284430 |
| 003 |
CARM |
| 005 |
20080714135025.0 |
| 008 |
841213s1968 ctua b 001 0 eng |
| 019 |
1 |
|
|a 696669
|5 LACONCORD2021
|
| 035 |
|
|
|a (OCoLC)435660
|5 LACONCORD2021
|
| 040 |
|
|
|a WCU
|b eng
|c WCU
|d VCAV
|
| 050 |
0 |
0 |
|a TP370
|b .P58
|
| 082 |
0 |
4 |
|a 664
|
| 100 |
1 |
|
|a Potter, Norman N.
|
| 245 |
1 |
0 |
|a Food science /
|c by Norman N. Potter.
|
| 260 |
|
|
|a Westport, Conn. :
|b AVI Pub. Co.,
|c 1968.
|
| 300 |
|
|
|a xi, 653 p. :
|b ill. ;
|c 24 cm.
|
| 500 |
|
|
|a Includes index.
|
| 504 |
|
|
|a Includes bibliographies.
|
| 650 |
|
0 |
|a Food industry and trade.
|
| 852 |
8 |
|
|b CARM
|h A3:AR07B0
|i B10762
|p 0510389
|f BK
|
| 999 |
f |
f |
|i dcff7d7c-0bbd-54f8-a5be-08323cadde86
|s 994a8193-6563-525d-ad0f-ebfb18c85720
|
| 952 |
f |
f |
|p Can circulate
|a CAVAL
|b CAVAL
|c CAVAL
|d CARM 1 Store
|e B10762
|f A3:AR07B0
|h Other scheme
|i book
|m 0510389
|