Handbook of cane sugar engineering /
Kaydedildi:
| Yazar: | |
|---|---|
| Diğer Yazarlar: | |
| Materyal Türü: | Kitap |
| Dil: | English French |
| Baskı/Yayın Bilgisi: |
Amsterdam, ; New York, :
Elsevier Pub. Co.,
1972.
|
| Edisyon: | 2d completely rev. ed. |
| Konular: |
| LEADER | 01328cam a2200349 a 4500 | ||
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| 040 | |a LC |b eng |c LC |d NU | ||
| 041 | 1 | |a eng |a fre | |
| 050 | 0 | 0 | |a TP377 |b .H853 1972 |
| 082 | 0 | 4 | |a 664/.122 |
| 100 | 1 | |a Hugot, E. |q (Emile), |d 1904- | |
| 240 | 1 | 0 | |a Sucrerie de cannes. |l English |
| 245 | 1 | 0 | |a Handbook of cane sugar engineering / |c by E. Hugot. Rev. by the author, with the collaboration of the translator, and translated by G. H. Jenkins. |
| 250 | |a 2d completely rev. ed. | ||
| 260 | |a Amsterdam, ; |a New York, : |b Elsevier Pub. Co., |c 1972. | ||
| 300 | |a xvi, 1079 p. : |b illus. ; |c 26 cm. | ||
| 500 | |a Translation of La sucrerie de cannes. | ||
| 504 | |a Includes bibliographical references. | ||
| 650 | 0 | |a Sugar |x Manufacture and refining. | |
| 653 | |a Cane sugar |a Processing | ||
| 700 | 1 | 0 | |a Jenkins, G. H. |q (George Horner) |
| 852 | 8 | |b CARM |h A3:AR17F0 |i C11204 |p 0494891 |f BK | |
| 999 | f | f | |i 880b413c-b737-5ab2-ba5c-622b19782c5f |s 249ed430-b684-551c-a1a6-49394260e6f9 |
| 952 | f | f | |p Can circulate |a CAVAL |b CAVAL |c CAVAL |d CARM 1 Store |e C11204 |f A3:AR17F0 |h Other scheme |i book |m 0494891 |