APA (7th ed.) Citation

Griswold, R. M., & Campbell, A. M. (1970). The experimental study of foods. Constable.

Chicago Style (17th ed.) Citation

Griswold, Ruth M., and Ada Marie Campbell. The Experimental Study of Foods. London: Constable, 1970.

MLA (8th ed.) Citation

Griswold, Ruth M., and Ada Marie Campbell. The Experimental Study of Foods. Constable, 1970.