Food service in industry and institutions /
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| Main Author: | |
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| Format: | Book |
| Language: | English |
| Published: |
Dubuque, Iowa :
W. C. Brown Co,
1970.
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| Subjects: |
| Physical Description: | 261 p : illus ; 29 cm. |
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| Bibliography: | Includes bibliographies. |
| ISBN: | 0697083055 |