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| LEADER |
01072cam a2200313 a 4500 |
| 001 |
c000285377 |
| 003 |
CARM |
| 005 |
20080723114828.0 |
| 008 |
880106s1988 maua 001 0 eng |
| 010 |
|
|
|a 88000336
|
| 019 |
1 |
|
|a 5729275
|5 LACONCORD2021
|
| 020 |
|
|
|a 0881623741 :
|c $29.95
|
| 035 |
|
|
|a (OCoLC)17484532
|5 LACONCORD2021
|
| 040 |
|
|
|a DLC
|b eng
|c DLC
|d DLC
|d LC
|
| 043 |
|
|
|a e-uk-en
|
| 050 |
0 |
0 |
|a TX725.A1
|b S38 1988
|
| 082 |
0 |
0 |
|a 641.5
|2 19
|
| 082 |
0 |
4 |
|a 641.5
|2 19
|
| 245 |
0 |
4 |
|a The Savoy food and drink book /
|c edited by Alison Leach.
|
| 260 |
|
|
|a Topsfield, Mass. :
|b Salem House Publishers,
|c 1988.
|
| 300 |
|
|
|a 224 p. :
|b ill. (some col.) ;
|c 28 cm.
|
| 500 |
|
|
|a Includes index.
|
| 610 |
2 |
0 |
|a Savoy Hotel (London, England)
|
| 650 |
|
0 |
|a Cooking, International.
|
| 650 |
|
0 |
|a Beverages.
|
| 700 |
1 |
|
|a Leach, Alison.
|
| 852 |
8 |
|
|b CARM
|h A3:AR32C0
|i F04467
|p 0494639
|f BK
|
| 999 |
f |
f |
|i 5130fd22-6318-5a47-b704-f364eea2fb15
|s 87507974-252d-5949-887c-218cb8fb9445
|
| 952 |
f |
f |
|p Can circulate
|a CAVAL
|b CAVAL
|c CAVAL
|d CARM 1 Store
|e F04467
|f A3:AR32C0
|h Other scheme
|i book
|m 0494639
|