APA (7th ed.) Citation

Avery, A. C. (1985). A modern guide to foodservice equipment (Rev. ed.). CBI Book.

Chicago Style (17th ed.) Citation

Avery, Arthur C. A Modern Guide to Foodservice Equipment. Rev. ed. New York: CBI Book, 1985.

MLA (8th ed.) Citation

Avery, Arthur C. A Modern Guide to Foodservice Equipment. Rev. ed. CBI Book, 1985.