The nouvelle cuisine of Jean & Pierre Troisgros /

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Bibliographic Details
Main Author: Troisgros, Jean, 1926-
Other Authors: Troisgros, Pierre, 1928-
Format: Book
Language:English
French
Published: New York : Morrow, c1978.
Edition:1st Quill ed.
Subjects:
Description
Item Description:Translation of Cuisiniers à Roanne.
Includes index.
Physical Description:254, [16] p. of plates : ill. ; 24 cm.
ISBN:0688033318
0688061516 (pbk.)