Lundberg, D. E., Kotschevar, L. H., & Ceserani, V. (1970). Understanding cooking (British ed.). Edward Arnold.
Citación estilo ChicagoLundberg, Donald E., Lendal Henry Kotschevar, and Victor Ceserani. Understanding Cooking. British ed. London: Edward Arnold, 1970.
Cita MLALundberg, Donald E., et al. Understanding Cooking. British ed. Edward Arnold, 1970.
Warning: These citations may not always be 100% accurate.