A classification of foods and physical properties : in English, German, French, Spanish /

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Bibliographic Details
Main Author: Jowitt, R.
Format: Book
Language:English
Multiple
Published: Essex, England : Food Science Publishers, c1989.
Subjects:
Description
Item Description:Food. Physical properties (BNB/PRECIS)
Physical Description:xxxii, 93 p. ; 27 cm.
ISBN:094832385X (pbk) :