WHO food additives series.
Saved in:
| Institution som forfatter: | |
|---|---|
| Format: | Serial |
| Sprog: | English |
| Udgivet: |
Geneva :
World Health Organization,
1972-.
|
| Serier: | FAO nutrition meetings report series.
|
| Fag: |
| Udgivet: | Began with: No. 1, published 1972. |
|---|---|
| Emne beskrivelse: | Imprint: Cambridge : Cambridge University Press, <1987-> |
| Fysisk beskrivelse: | v. ; 21-24 cm. |
| Udgivelsesfrekvens: | Irregular |
| ISSN: | 0300-0923 |
| Hjælp til søgning: | Index of substances evaluated in: World Health Organization reports on food additives, food contaminants, veterinary drug residues in food (1991), BCN 145587 |