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| LEADER |
01109cam a2200301 a 4500 |
| 001 |
c000292775 |
| 003 |
CARM |
| 005 |
20090622143157.0 |
| 008 |
720828s1971 nyua b 001 0 eng |
| 010 |
|
|
|a 78142504
|
| 019 |
1 |
|
|a 85712
|5 LACONCORD2021
|
| 035 |
|
|
|a (OCoLC)417954
|5 LACONCORD2021
|
| 040 |
|
|
|a LC
|b eng
|c LC
|d LC
|
| 043 |
|
|
|a n-us---
|
| 050 |
0 |
0 |
|a KF951
|b .K34
|
| 082 |
0 |
0 |
|a 343/.73/078
|
| 100 |
1 |
|
|a Kalt, Nathan.
|
| 245 |
1 |
0 |
|a Legal aspects of hotel, motel, and restaurant operation.
|
| 260 |
|
|
|a New York, :
|b ITT Educational Services,
|c [c1971].
|
| 300 |
|
|
|a ix, 434 p. :
|b illus. ;
|c 24 cm.
|
| 490 |
1 |
|
|a Hotel-motel management series
|
| 504 |
|
|
|a Includes bibliographical references.
|
| 650 |
|
0 |
|a Hotels
|x Law and legislation
|z United States.
|
| 650 |
|
0 |
|a Restaurants
|x Law and legislation
|z United States.
|
| 830 |
|
0 |
|a Hotel-motel management series
|
| 852 |
8 |
|
|b CARM
|h A3:AD15A0
|i B11307
|p 0529769
|f BK
|
| 999 |
f |
f |
|i e84a98df-6d17-5f32-844d-d1548cd83abc
|s 5a881b2e-8d40-5347-9ecb-2a08ec540ca7
|
| 952 |
f |
f |
|p Can circulate
|a CAVAL
|b CAVAL
|c CAVAL
|d CARM 1 Store
|e B11307
|f A3:AD15A0
|h Other scheme
|i book
|m 0529769
|