Gourmet cooking--the slim way /

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Bibliographic Details
Main Author: Pappas, Lou Seibert
Format: Book
Language:English
Published: Reading, Mass : Addison-Wesley Pub. Co., c1977.
Subjects:
Description
Item Description:Includes index.
Physical Description:ix, 198 p. : ill ; 24 cm.
ISBN:0201056704
0201056712 (pbk.)