Tables of composition of Australian foods /

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Bibliografiske detaljer
Institution som forfatter: National Health and Medical Research Council (Australia). Nutrition Committee
Andre forfattere: Corden, Margaret, Thomas, Sucy
Format: Bog
Sprog:English
Udgivet: Canberra : Australian Government Publishing Service, 1970.
Udgivelse:[Rev., i.e. 5th, ed.]
Fag:
Beskrivelse
Emne beskrivelse:At head of title: Commonwealth Department of Health. Nutrition Section, Canberra.
Fysisk beskrivelse:iii, 60 p. ; 30 cm.
Bibliografi:Includes bibliographical references.
ISBN:064200000X