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| LEADER |
00867cam a2200229 a 4500 |
| 001 |
c000298499 |
| 003 |
CARM |
| 005 |
20090603182752.0 |
| 008 |
721204s1972 ctua b 001 0 eng |
| 019 |
1 |
|
|a 592433
|z 24715364
|z 23840747
|z 27493284
|5 LACONCORD2021
|
| 020 |
|
|
|a 0870551221
|
| 035 |
|
|
|a (OCoLC)524518
|5 LACONCORD2021
|
| 082 |
0 |
0 |
|a 641.3
|2 19
|
| 100 |
1 |
|
|a Guthrie, Rufus K.
|
| 245 |
1 |
0 |
|a Food sanitation /
|c [by] Rufus K. Guthrie, in collaboration with specialists.
|
| 260 |
|
|
|a Westport, Conn :
|b AVI Pub. Co.,
|c 1972.
|
| 300 |
|
|
|a 247 p. :
|b illus ;
|c 24 cm.
|
| 504 |
|
|
|a Includes bibliographies.
|
| 650 |
|
0 |
|a Food handling.
|
| 852 |
8 |
|
|b CARM
|h A3:AD28G0
|i C11927
|p 0541867
|f BK
|
| 999 |
f |
f |
|i 5894195a-a7f7-5c40-b0c2-62d08a9fe987
|s 5e099c68-cf1a-5e83-9b81-b6d7ee8948af
|
| 952 |
f |
f |
|p Can circulate
|a CAVAL
|b CAVAL
|c CAVAL
|d CARM 1 Store
|e C11927
|f A3:AD28G0
|h Other scheme
|i book
|m 0541867
|