Cooks' books : an affectionate guide to the literature of food and cooking /
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| Main Author: | |
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| Format: | Book |
| Language: | English |
| Published: |
New York, N.Y :
Facts on File,
c1985.
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| Subjects: |
| Item Description: | Includes index. |
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| Physical Description: | xi, 239 p. : ill ; 28 cm. |
| ISBN: | 0871966832 0871966956 (pbk) |