Kinton, R., & Ceserani, V. (1973). The theory of catering (3rd ed., decimal and metric.). Edward Arnold.
Chicago Style (17th ed.) CitationKinton, Ronald, and Victor Ceserani. The Theory of Catering. 3rd ed., decimal and metric. London: Edward Arnold, 1973.
MLA引文Kinton, Ronald, and Victor Ceserani. The Theory of Catering. 3rd ed., decimal and metric. Edward Arnold, 1973.
警告:這些引文格式不一定是100%准確.