Handbook of tropical foods /

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Bibliographic Details
Other Authors: Chan, Harvey T., 1940-
Format: Book
Language:English
Published: New York : M. Dekker, c1983.
Series:Food science (Marcel Dekker, Inc.) ; v. 9.
Subjects:
Description
Physical Description:viii, 639 p. : ill ; 24 cm.
Bibliography:Includes bibliographies and indexes.
ISBN:0824718801