Cavanagh, U. M. (1971). The wholefood cookery book. Faber.
Chicago Style (17th ed.) CitationCavanagh, Ursula Mary. The Wholefood Cookery Book. London: Faber, 1971.
MLA (8th ed.) CitationCavanagh, Ursula Mary. The Wholefood Cookery Book. Faber, 1971.
Warning: These citations may not always be 100% accurate.