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| LEADER |
00890cam a2200265 4500 |
| 001 |
c000299415 |
| 003 |
CARM |
| 005 |
20090603183508.0 |
| 008 |
710629s1971 enk 00110 eng |
| 015 |
|
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|a B71-05184
|
| 019 |
1 |
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|a 477526
|z 47369882
|5 LACONCORD2021
|
| 020 |
|
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|a 0571088716
|
| 035 |
|
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|a (OCoLC)148382
|5 LACONCORD2021
|
| 040 |
|
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|d APLS
|
| 043 |
|
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|a e-uk-en
|
| 050 |
0 |
0 |
|a TX717
|b .C35
|
| 082 |
0 |
4 |
|a 641.5/63
|
| 100 |
1 |
|
|a Cavanagh, Ursula Mary.
|
| 245 |
1 |
4 |
|a The wholefood cookery book /
|c Ursula M. Cavanagh ; foreword by Yehudi Menuhin.
|
| 260 |
|
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|a London :
|b Faber,
|c 1971.
|
| 300 |
|
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|a 207 p. ;
|c 21 cm.
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| 650 |
|
0 |
|a Cooking, English.
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| 852 |
8 |
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|b CARM
|h A3:AD15G0
|i A05466
|p 0541810
|f BK
|
| 999 |
f |
f |
|i d9e950ce-7231-56da-aef2-a132e5f48d95
|s 7d4c28a7-e24d-5ff2-8b65-97ed8103d3f8
|
| 952 |
f |
f |
|p Can circulate
|a CAVAL
|b CAVAL
|c CAVAL
|d CARM 1 Store
|e A05466
|f A3:AD15G0
|h Other scheme
|i book
|m 0541810
|