The European's cook book: a country-by-country guide to Common Market cookery.
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| Main Author: | |
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| Format: | Book |
| Language: | English |
| Published: |
London,
Hamilton,
1972.
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| Series: | Elm tree books
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| Subjects: |
| Physical Description: | viii, 231, [4] p. 4 col. illus. 23 cm. |
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| ISBN: | 0241022703 |