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| LEADER |
00879nam a2200229 a 4500 |
| 001 |
c000299824 |
| 003 |
CARM |
| 005 |
20061111033045.0 |
| 008 |
950911s1966 enka 000 0 eng d |
| 019 |
1 |
|
|a 3302118
|z 28304709
|5 LACONCORD2021
|
| 035 |
|
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|a (OCoLC)6795755
|5 LACONCORD2021
|
| 082 |
0 |
4 |
|a 641.5
|2 19
|
| 100 |
1 |
|
|a Field, Michael,
|d 1915-1971.
|
| 245 |
1 |
0 |
|a Michael Field's cooking school :
|b a selection of great recipes demonstrating the pleasures and principles of fine cooking.
|
| 260 |
|
|
|a London :
|b Collins,
|c 1966.
|
| 300 |
|
|
|a xii, 372 p. :
|b ill ;
|c 24 cm.
|
| 650 |
|
0 |
|a Cooking.
|
| 650 |
|
0 |
|a Cooking schools.
|
| 650 |
|
0 |
|a Recipes.
|
| 852 |
8 |
|
|b CARM
|h A3:AD33B0
|i B11385
|p 0549163
|f BK
|
| 999 |
f |
f |
|i a2e1e0b0-d5eb-5ac8-8496-b56072487b80
|s e56a1f19-9906-5a13-a54e-4ba706c14ee6
|
| 952 |
f |
f |
|p Can circulate
|a CAVAL
|b CAVAL
|c CAVAL
|d CARM 1 Store
|e B11385
|f A3:AD33B0
|h Other scheme
|i book
|m 0549163
|