A selected bibliography on East-Asian foods and nutrition arranged according to subject matter and area /
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| Main Author: | |
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| Other Authors: | , |
| Format: | Book |
| Language: | English |
| Published: |
[Bethesda, Md :
U.S. National Institutes of Health,
1973]
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| Series: | DHEW publication ;
no. (NIH) 73-466. |
| Subjects: |
| Physical Description: | vii, 296 p. ; 27 cm. |
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